12 oz containers, serves 2-4, Frozen
Try this Italian classic just gluten free. Made with our signature gluten free blend with sorghum flour, oat flour, brown rice flour, tapioca starch, potato starch, xanthum gum and pasture raised eggs.
We are not a certified gluten free kitchen. But we do our best to minimize cross contamination.
Ingredients: Sorghum Flour, Eggs, Oat Flour, Brown Rice Flour, Tapioca Starch, Potato Starch, Xanthum Gum.