Sold in 32oz containers plus 1.5 cups of gnocchetti sardi. About 4 cups
Our farm vegetable Minestrone Soup features our rich Parmessan and Vegetable Brodo made from roasted seasonal vegetables, farm grown herbs and spices are simmered low and slow together with Parmesan rinds from 24 month aged Parmigiano Reggiano. Our farm grown fava greens, broccoli raab, and herbs plus organic carrots, leeks, fennel, celery, onions and garlic added to our brodo make this spring minestrone perfect for a light warm spring dinner. Our minestrone comes with a cup and a half of gnocchetti sardi pasta. Just bring the soup to a simmer, drop in the pasta and buon appetito!
Ingredients: Parmesan Brodo (Onions, Carrots, Celeriac, Mushrooms, Parmesan Cheese Rinds, White Wine, Organic Olive Oil, Garlic, Black Peppercorns), Gnocchetti Sardi Pasta (wheat flour & spelt flour) Carrots, Fava Greens, Broccoli Raab, Fennel, Leeks, Onions, Garlic, Thyme, Rosemary, Bay Leaf, Salt, Lemon Juice.
Contains: Dairy, Wheat