Our Farmstand in Lyndonville is Open Daily 9am-6pm. Come see us this weekend Montpelier and Burlington Farmers Market on Saturday & on Sunday at the Littleton NH and Stowe Farmers Markets!! Preorder for weekend pick up is OPEN for 7/2 & 7/3

Puccia

Puccia

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Puccia, is Brindisi dialect for fluffy or puffy. This fluffy pocket was born in the region of Puglia and is used for a Salento’s famous “anything goes” sandwich which is a sandwich stuffed with whatever you have fresh on hand. This 48 hour fermented dough is made with NEK grains and Barton Spring Mill Durum flour. 

Think Italian "pita". Perfect for all of those summer BLTs and BBQs!

Try some of our favorite pairings!

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