This Week's Menu is live for the Montpelier Farmers Market (10/23) or Lyndonville Farmstand Pick Up (10/23 & 10/24!) Preorder your favorites today!

Fall Greens & Basil Pesto
Fall Greens & Basil Pesto
Fall Greens & Basil Pesto

Fall Greens & Basil Pesto

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$15.00
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$15.00
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Sold in 8 oz containers. Great for 1+ pound of pasta. Frozen

Most Italian family makes pesto from their garden. While Genovese style basil pesto is the most famous, pestos are made with many different types of greens. This spring pesto features Sutton Hollow Homesteads spicy mustard greens, our farm grown arugula and a touch of chili flakes, blended with farm grown basils.  24 month parmigiano reggiano and tons of lemon zest add pops of brightness to this take on a classic pesto. We make this pesto creamy and smooth with toasted Black Walnuts and Organic Umbrian Olive Oil!

Use this pesto can be used in place of traditional basil pesto but also is great as a condiment or dip, add some extra oil and turn it into the best marinade for chicken, fish, or vegetables, or swirl it through your next homemade loaf of bread. 

Ingredients: Mustard Greens, Arugula, Organic Olive Oil, Parmesan Cheese, Basil, Oregano, Black Walnuts, Lemon, Black Pepper, Salt

Try some of our favorite pairings!

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