
Limited Quantities so if you do not see your desired pick up location just put a note at checkout and we will take care of it..
Frozen, Sold in 12 oz containers good for 2-4 servings.
A Vermont take on a classic ravioli from the north east of Italy! Farm Kale, Spinach, Swiss Chard & Mustard Greens are whipped with ricotta cheese, parmigiano reggiano and farm grown herbs! Try this with our tomato & basil or all vodka sauce.
Ingredients: 00 Flour, Wheat Flour, Eggs, Ricotta, Greens (Kale, Mustard Greens, Swiss Chard, Spinach), Parmigiano Reggiano,Organic Olive Oil, Balsamic Vinegar, Herbs & Spices, Salt
Contains: Wheat, Eggs, Dairy (ricotta) eggs
Try some of our favorite pairings!
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Broccoli di Fiolaro Creazzo & Basil Pesto
- Regular price
- $15.00
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- $15.00
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- Sold out
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Focaccia - Smash Tomatoes & Herbs
- Regular price
- $10.00
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- $10.00
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- Sold out
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Tonnarelli
- Regular price
- $12.00
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- Sale price
- $12.00
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- Sold out
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Italian Pantry Pack
- Regular price
- $55.00
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- Sale price
- $55.00
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- Sold out
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Kale, Sage & Hazelnut Pesto
- Regular price
- $15.00
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- Sale price
- $15.00
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- Sold out
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Spinach & Basil Pesto
- Regular price
- $15.00
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- Sale price
- $15.00
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- Availability
- Sold out
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Garlic Scape, Nasturium & Basil Pesto
- Regular price
- $15.00
- Regular price
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- Sale price
- $15.00
- Unit price
- per
- Availability
- Sold out