Every town in Italy has their local shop that sells specialty foods and prepared dishes, called a Gastronomia. Trenchers Farmhouse is the Gastronomia of Vermont, creating artisan farm to table pastas and sauces that highlight the seasonal delights of our farm. Our regenerative farm system focuses on Heirloom Italian varietal and we grow nutrient rich vegetables and pasture raised eggs and animals.
Now you can enjoy Italian tradition and the bounty of Vermont at your own table for a true farm-to-table experience!
Our Farmstand - 1220 Sugar Maple Road in Lyndonville - Open EVERYDAY! Come snag some fresh pasta any day from 10am-4pm. Weather Permitting
Check out other Local Retailers who carry our products
Libbey's Meat Market in Lyndonville VT carries fresh pastas, gluten free pastas, fresh breads (tues, thurs, sat), fresh and frozen sauces, weekly desserts, cantucci and fresh bomboloni (saturdays only)
The Roots Farm Market in Middlesex VT carries assorted fresh pastas, gluten free pastas, fresh breads and cantucci.
The Uncommon Market in Montpelier VT carries assorted fresh pastas, fresh and frozen sauces and gluten free pastas
Edelweiss Deli in Stowe VT carries fresh pasta, gluten free pasta and fresh and frozen sauces
Gingue Family Farm in Waterford VT carries frozen pasta, sauces, our signature spice mix
Intervale Food Hub home delivery of local produce, proteins, and provisions in the greater Burlington, Vermont area, carries our fresh pastas!
Join us on Feb 13 Live from ITaly!
Live From Emilia Romagna! Feb 13 @ 11am EST
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- Sale price
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Inspiring and Delicious! A real taste of Italy in Vermont.
Farm grown sauces paired with their fresh pastas transport us across Italy in every bite. Plus knowing that all products are made with as much Vermont grown product as possible just makes every bite that much more delicious
Every week we pick up something new and it gets better and better.