Sold in 1 cup containers (100 grams)
Our signature spice rub! Giacomo and Jenny met in Tuscany while learning to butcher from Italian master Dario Cecchini. This spice rub is an ode to our time in Tuscany with Dario.
Filled with flaky sea salt, organic dried rosemary, oregano, lavender, thyme, and fennel, and sustainably sourced spices. This spice blend is perfect for roasted root veggies & potatoes, roasted chicken, grilled lamb, on top of home baked crackers, or simply add some to extra virgin olive oil and ciabatta in it!