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Sunday Pasta Night Cooking Class Series (Virtual)- All the Classes!
Sign up for all of the classes, get all the recipe and make your winter delicious!
Class Schedule
Rigatoni all’Amatriciana (Roman Tomato & Pork Dish) - Jan 26, 2025
Gigli con Panna, Prosciutto e Piselle (Traditional dish of Modena) - Feb 2, 2025
Spaghetti all’Assassina (Spicy charred pasta from Bari) - Feb 9, 2025
Fettuccine con Vino Rosso e Funghi (Red Wine & Mushroom Sauce) - Feb 16 2025
Mafaldine “alla Lasagna Bolognese” - Feb 23, 2025
Radiatori - al Pesto Trapanese (Sicilian Almond & Tomato Pesto) - March 9th 2025
Pappardelle with Goat Cheese, Lemon and Asparagus - March 16th 2025
Bucatini al Diavolo con Gamberi (Spicy Shrimp Sauce) -March 23, 2025
Gnocchetti Sardi al Zaffarano e Burro (Creamy Saffron Butter Sauce) - March 30, 2025
Gigli Carmelato (Caramelized Fennel, Onion and Garlic Sauce) - April 6, 2025
Linguine alle Vongole (Linguine & Clams) - April 13, 2025
This is a super fun, good for all skill levels, no special equipment necessary! This class runs about 1 hour via Zoom.
While this is a free event, you will still need to sign up to receive the zoom links, recipes and shopping lists. Please note you can sign up for each individual class on the previous page.
Prior to the class, students will receive the shopping list, equipment list, recipes and a welcome email with the zoom link.
- Regular price
- $0.00 USD
- Unit price
- per
Tax included.
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