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Tiramisu Tradizionale (GF)

Tiramisu Tradizionale (GF)

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Available in individual 12 oz (1-2 adults)  Gluten Free

Layers of our house made gluten free vanilla bean Sponge Cake is generously soaked with organic Cloud Forest Ecuadorian Coffee. The sponge is layered with a Wild Amazonian Vanilla Bean whipped Vermont Creamery's mascarpone cheese. Dusted with regenerative organic Ecuadorian cacao powder, this gluten free take on the classic tiramisu is hard to share. 

*Contains: Dairy, Eggs

Try some of our favorite pairings!

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