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13 in stock

Sold by the 13.7oz. serves 4-5 adults. Vegan.

Recommended Cooking Time: 5-7 minutes

Coming from the coastal towns of Sardinia, these little ridged shells are traditionally served with fresh caught seafood. This versatile little shape is great in minestrone soups, mac & cheese, or served in a saffron rich seafood dish.  

Ingredients: Nitty Gritty Grains Organic Flour, NEK Grains warthog Flour

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$12.00 USD
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Gnocchetti Sardi (Vegan)