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33 in stock
Sold by the 13.7 oz,  4 Nests, Serves 4-5
Recommended Cooking Time: 3-5 minutes

Bucatini's name is derived from “Buco”, the Italian word for “hole”.
Made with our signature blend of New England grown flours and farm eggs! This delicious hearty and hollow noodle is a fan favorite for a reason. This classic shape is perfect with simple tomato dishes, classics like Carbonara, or even cut them for a delicious chicken noodle soup. 
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Ingredients: New England Grown, Stone milled wheat flour, Trenchers Farm Eggs
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Bucatini

Customer Reviews

Based on 2 reviews
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L
Lisa B.
Kids favorite!

My kids love this and call it "straw pasta"!
I appreciate how every ingredient is carefully sourced. I feel good eating it!

T
Tom Shampnois
Best pasta I ever had!

Our new favorite pasta. You can tell from the first bite that this was made with quality ingredients by folks that put their love and knowledge into their delicious creations.