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15 in stock

Sold in 8 oz containers (125 grams)

Our signature spice rub! Giacomo and Jenny met in Tuscany while learning to butcher from Italian master Dario Cecchini. This spice rub is an ode to our time in Tuscany with Dario.

Filled with flaky sea salt, organic dried rosemary, oregano, lavender, thyme, and fennel, and sustainably sourced spices. This spice blend is perfect for roasted root veggies & potatoes, roasted chicken, grilled lamb, on top of home baked crackers, or simply add some to extra virgin olive oil and ciabatta in it! 

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Customer Reviews

Based on 2 reviews
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Fred Sherry

Ordinarily I get fresh herbs from the farmers at Union Square, New York and dry them on the walls of my kitchen but this mixture is so good that I use it often instead of my own. Thanks trenchers

P
Patti R
Fabulous Spice Rub

We absolutely LOVE this spice rub!! We use it in soups like minestrone and Tuscan white bean. It is great in ratatouille, and pasta sauce. It is also great sprinkled on chicken, ground beef and potatoes. It has endless uses and always makes any recipe better. We can't say enough about how much we love it.