This week's specials are LIVE for the Montpelier Farmers Market May 22 9am-1pm, On Farm in Lyndonville May 23 12pm-4pm or STOWE Farmers Market May 23 10:30-3pm

Mushroom Cannelloni in Parsnip & Chive Sauce
Mushroom Cannelloni in Parsnip & Chive Sauce

Mushroom Cannelloni in Parsnip & Chive Sauce

Currently 14 in stock.
Regular price
$18.00
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$18.00
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8 Cannelloni per container. Serves about 2. Frozen
Mushroom Cannelloni in Parsnip & Chive Sauce: This week's Cannelloni features a mix of Mansfield Mushroom and farm grown Blue Oyster mushrooms roasted to perfection and whipped with ricotta cheese, lots of lemon and farm grown basil and oregano. 8 delicate tubes are then smothered in a creamy Le Page Farm parsnip and farm grown chives sauce. Topped with 24 month Vacca Rossa Parmigiano Reggiano

Contains: Wheat, Dairy, Eggs,*photo via dreamstime

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