Our Farmstand in Lyndonville is Open Daily 9am-6pm. Menu for 5/21 & 5/22 Preordering for Montpelier, Burlington and Stowe Farmers Market as well as weekend Farmstand pick up is OPEN!

Caramelized Squash Bolognese
Caramelized Squash Bolognese

Caramelized Squash Bolognese

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$15.00
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Sold in 12 oz containers, (gluten free, nut free, vegetarian)
Meet our newest sauce! Carmelized Squash Bolognese!
 
This is our vegetarian take on this traditional ragu'. Our farm grown zucchini and summer squash are caramelized with Pete's Greens onions for 8 hours low and slow. Deglazed in red wine this unctuous sauce is then finished with a touch of cream, farm oregano and basil. Rich, caramelized and ready for your all your ragu needs! Perfect with our malfaldine, linguine or lumache pasta shapes!
 
 Genuine ragù alla bolognese is a slowly cooked meat-based sauce, and its preparation involves several techniques, including sweatingsautéing and braising. Ingredients include a characteristic soffritto of onion, celery and carrot, different types of minced or finely chopped beef, often alongside small amounts of fatty pork. Red wine and milk are added to the dish is then gently simmered at length to produce a thick sauce.

Try some of our favorite pairings!

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