Sold by the 13.7oz. serves 4-5 adults. Vegan.
Recommended Cooking Time: 5-7 minutes
Coming from the coastal towns of Sardinia, these little ridged shells are traditionally served with fresh caught seafood. This versatile little shape is great in minestrone soups, mac & cheese, or served in a saffron rich seafood dish.
Ingredients: Nitty Gritty Grains Organic Flour, NEK Grains warthog Flour